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Lake Highlands DiningOurAdmin2020-01-23T13:47:06-06:00
Jeff Siegel2008-04-03T12:01:00-05:00

Wine review: Llano Estacado Cabernet Sauvignon Cellar Reserve 2005

Jeff Siegel2008-04-03T12:01:00-05:00April 3rd, 2008|0 Comments

Bill Kennedy2008-04-02T12:01:00-05:00

Eat The World’s Third Anniversary Party

Bill Kennedy2008-04-02T12:01:00-05:00April 2nd, 2008|0 Comments

Keri Mitchell2008-03-28T12:01:00-05:00

Restaurant review: Aló coffee and dessert

Keri Mitchell2008-03-28T12:01:00-05:00March 28th, 2008|0 Comments

Jeff Siegel2008-03-27T12:01:00-05:00

Wine review: Armand Roux Carousel NV

Jeff Siegel2008-03-27T12:01:00-05:00March 27th, 2008|0 Comments

Christina Hughes Babb2008-03-26T12:01:00-05:00

Meatless meals: vegan dining comes to Dallas

Christina Hughes Babb2008-03-26T12:01:00-05:00March 26th, 2008|0 Comments

Christina Hughes Babb2008-03-26T12:01:00-05:00

Free booze at Central 214: deal or no deal?

Christina Hughes Babb2008-03-26T12:01:00-05:00March 26th, 2008|0 Comments

Jeff Siegel2008-03-21T12:01:00-05:00

Vote for Lake Highlands’ Alfonso Cevola

Jeff Siegel2008-03-21T12:01:00-05:00March 21st, 2008|0 Comments

Jeff Siegel2008-03-20T12:01:00-05:00

New Zagat survey: We eat out a lot, we spend a lot of money, and we’re some of the worst tippers

Jeff Siegel2008-03-20T12:01:00-05:00March 20th, 2008|0 Comments

Christina Hughes Babb2008-03-19T12:01:00-05:00

Goody for Gloria’s

Christina Hughes Babb2008-03-19T12:01:00-05:00March 19th, 2008|0 Comments

Marlena Chavira-Medford2008-03-19T12:01:00-05:00

Wednesday wine deals in Dallas

Marlena Chavira-Medford2008-03-19T12:01:00-05:00March 19th, 2008|0 Comments

Keri Mitchell2008-03-18T12:01:00-05:00

The elusive Girl Scout ice cream

Keri Mitchell2008-03-18T12:01:00-05:00March 18th, 2008|0 Comments

Jeff Siegel2008-03-13T12:01:00-05:00

Wine review: Bonny Doon Syrah Le Pousseur 2005

Jeff Siegel2008-03-13T12:01:00-05:00March 13th, 2008|0 Comments

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