Christmas Day is in exactly two weeks, and if you’re looking to save yourself some trouble this holiday season, a few local restaurants have rolled out special catering menus.
Strouderosa smoked prime rib
Strouderosa BBQ and One90 Smoked Meats are offering full holiday menus as usual. Cane Rosso is selling pans of one of its customer favorites, and a local taqueria has tamales available for call-ins.
Strouderosa BBQ
9090 Skillman St. #174a | Order here
Strouderosa hasn’t missed a holiday since Matt and Trisha Stroud started the business from their home kitchen in 2020. This year, the local barbecue joint’s Christmas/Hanukkah menu is headlined by smoked proteins like sliced turkey breast, whole smoked turkeys and prime rib, which comes with au jus and creamy horseradish.
Herb roasted stuffing and green bean casserole can be ordered to serve 4-6 or 12-15 people. Other side options include au gratin potatoes, 32 ounces of candied carrots and buttered rolls. 32 ounces of brown gravy can be purchased for $9.
Neighbors can also place orders for New Year’s. Black-eyed peas and greens with bacon are available for order in 32 ounce portions, as well as sweet corn bread for $12.
Food will be cooked beforehand and will come with reheating instructions. The cutoff for Christmas/ Hanukkah orders is Dec. 19 and pickup is on Dec. 24. New Year’s orders must be placed by Dec. 26 and pickup is on Dec. 31.
Cane Rosso
7150 Skillman St. #190 | Call 214-774-6757 to place an order
One of the neighborhood’s newest restaurants, Cane Rosso opened in Lake Highlands Town Center earlier this year. Now, the Neapolitan pizza eatery is selling pans of its brisket lasagna bolognese. Orders can be placed by phone through Christmas Eve.
One90 Smoked Meats
10240 E Northwest Highway | Order here
Once visited by Guy Fieri, One90 Smoked Meats’ holiday menu sticks to main course dishes. Brisket and pulled pork tamales come in half dozen portions for $20. Other options include whole or half briskets, beef tenderloin, spiral ham, a whole side of smoked salmon, pork shoulder and a whole chicken.
All food is prepared and packaged at One90s facility. Items come fully cooked with warming instructions. Default pickup is on Dec. 21, but neighbors can request a different pickup date in the note section of the order form.
Mijas Taqueria
9901 Royal Lane | Call 469-372-2324
Owned and operated by former Mi Cocina server Walter Rosales, Mijas Taqueria serves authentic cuisine from Rosales’ hometown of Monterrey, Mexico. They have also begun selling homemade tamales, which can be ordered over the phone.
