Inside Sprouts Farmers Market

Sprouts Farmers Market hosted a soft opening for “friends and family” Tuesday, a sneak peek to thank supporters and to help employees prepare for the onslaught of customers when doors officially open Wednesday at 7 a.m.

Sign up for our newsletter!

* indicates required

You can view my photos of the new Sprouts at the Lake Highlands Town Center here.

“It’s good to see it open,” said Alan Baron, who works in the grocery, frozen foods, dairy, beer and wine departments. “We’ve been out in the public inviting people to come out, and they say they’re excited to see us here. The community has been looking forward to having us open, and we know some of them have been coming to our other stores until we could open.”

Based on other openings he’s been to, he thinks Wednesday could get exciting.

“We expect to see lines around the building. It’s crazy, it’s fun. There will be lines at the checkout, and any normal day, that would be bad. That would mean we weren’t taking care of business. But when we’ve got every register running and lines are there, that’s a good sign.”

Store manager Mandel Balderrama agrees.

“We are excited to be in the neighborhood. It’s going to be a great location for us. The community has been waiting since they saw the sign go up. They wanted a grocery store in this area, and we expect big crowds.”

Lake Highlands resident Margo Miller, 59, is one of Sprouts’ newest team members. While I watched, she checked out her first customer, the second person to make a purchase at the store.

“I did okay,” she told me, laughing. “I was nervous.”

“I’ve never worked for a grocery store – I’ve worked lots of places, but not a grocery – and I only live 3 minutes away. I love the food here, and I’m glad it’s so close. The best thing to buy here is produce – any kind of produce – and the meat department here is great. They are nice about cutting special selections and telling me all about it. They are very knowledgeable.”

Miller, who has been training for several weeks, says she’s looking forward to greeting her friends at the register.

“I’m going to be here bright and early tomorrow to see the crush of people. That will be exciting.”

If you’d like to check out Sprouts for yourself, doors open to the public at 7 a.m. Wednesday. A ribbon cutting will take place at 6:50.

Produce area inside Sprouts

Sandwich bar, deli, catering and juice bar inside Sprouts

Author

  • Carol Toler

    Blogger CAROL TOLER and her husband, Toby, are the parents of four LHHS graduates. She has an MBA from SMU and is the proud recipient of the Exchange Club of LH's Unsung Hero Award and Councilman McGough's Blake Anderson Public Service Award. She received LHHS PTA's Extended Service Award, FMJH PTA's Charger Award and a Life Membership from the LHFC PTA. She has moderated candidate debates for Dallas Mayor, Dallas City Council and RISD Trustee races and taught seminars on garnering publicity for nonprofits. She completed training with Dallas Truth, Racial Healing and Transformation and Inside RISD, and she's a sustaining member of LH Women's League. She has served on the boards of After8 to Educate, Dallas Free Press, Healing Hands Ministries and Camp Sweeney and chaired fundraisers for multiple Dallas nonprofits. Email ctoler@advocatemag.com.