Wholesome Foods Bakery, featuring gluten-free, all-natural, organic goodies, has just opened in Lake Highlands on Audelia near Walnut Hill. Owners are Anne Hoyt and Taylor Nicholson, “a mother-daughter gluten- and lactose-intolerant duo”, according to the web site, who figured they could make gluten- and lactose-free foods taste way better than the papery options they had sampled. You can order online and pick up in store on Tuesdays. 9660 Audelia, Suite 117.